Roasted zucchini is a simple and tasty dish that is perfect as a healthy snack or side dish for a main meal. With its tender texture and rich flavor, roasted zucchini is gaining popularity in kitchens around the world.
400g zucchini
4 eggs
100g feta cheese
salt, pepper
30g parmezan
Grate the zucchini and squeeze out the water.
Set the oven to 190 degrees.
In a bowl, mix the zucchini, feta cheese, eggs and season with salt and pepper.
Place in a baking tin.
Sprinkle with parmesan.
Bake for 30 minutes.
Preparation time: 10 min
Serves: 1 - 3
767 kcal P: 64 g F: 48g C: 15,5 g
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